There’s nothing better than spending time in the kitchen.
As I’m a food teacher I don’t really get to cook much at work. I do try out new recipes but I’m mainly working with my students.
To make up for this I try to cook as much as possible at home. I have some recipes that I always rely on and other times I’ll make something I’ve seen in one of the many recipe books or magazines.
Here’s some of the recipes I have enjoyed and I think you should try too.