Carters of Moseley, Birmingham

A couple of weeks ago I had the pleasure of experiencing Brad Carter’s culinary delights. I’ve heard loads about Brad and his restaurant over the last few months, excited would definitely be a word I’d used to describe my emotions. The simple, classy, dark, moody restaurant is inviting and really did set the scene for this…

Facil, Berlin

One of our Christmas treats while we were away for Christmas was to visit Facil. This amazing 2 Starred Michelin restaurant was a short walk from the Holocaust Memorial. On the fifth floor of the Mandala Hotel, you know it’s special when the doors open as you approach the restaurant, yes I’m easily pleased. The…

Two Cats Kitchen, Birmingham

I love surprises and this Friday date night might have been the best ever. I had heard about Two Cats Kitchen from The Good Food Guide but don’t know anyone who has been. When I was told where we were going I was quite excited. When you walk in it doesn’t look like it’s going to…

Butternut Soup with Pumpkin Seed Popcorn

Here is a simple and quick recipe for a soup. I needed to use some left over vegetables that I didn’t use for my Sunday dinner. I also had some left over cooked chicken. You could make this recipe with or without the chicken. It would be just as filling. butternut soup with pumpkin seed…

Tailors of Warwick, Warwick

Another perfect opportunity arose this weekend to tick another venue off from The Good Food Guide. I don’t live far from Warwick, I’ve been a few times during the day to wander around but haven’t really tried any of the food establishments. There’s a first for everything and this was it. As you might have…